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Nutridom Canadian Wild Oregano Premium

(0) Nutridom Canadian Wild Oregano PremiumNutridom Canadian Wild Oregano Premium
Selling Unit 100
MSRP US$24.00
Our Price US$20.00
Discounted Amount  US$4.00(16.67%)
Selling Period Start Date 03/20/2015
End Date 12/01/2017
Expiration Date 03/01/2018
In Stock 100/100






Product Information

Product Brand Nutridom UPC Code 887089103026
Produced Date 00/00/0000 Product Code AAA013
Dimensions 4x4x9 cm Package Quantity 200mg x 30 Softgels
Product Weight 30.00 gram Web Site www.canadianhealthfood.com

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Product Detail


Product Name

Nutridom Canadian Wild Oregano Premium

Product Description
	
Ingredients
Origanum Vulare (Oregano) Leaf Oil .....200 mg

Benefits
Immune system

Recommended dose
Take one or more capsules daily with food.

Storage Condition
Keep it cool

Recommended use
	
Features
- Some uses for Oregano include:

 Immune stimulant 
 Antibiotic and Antiseptic 
 Food Poisoning 
 Anti-viral 
 Fungal Infections 
 Antioxidant protection

- Adults: take 2 x 200mg per day 
 Canadian Oregano is one of the more exciting new supplements for immune health 
 since oregano oil has been well known for a cold, flu or other infection.

- Oregano is an important culinary herb, used for the flavor of its leaves, which can be more flavourful 
 when dried than fresh. It has an aromatic, warm and slightly bitter taste, which can vary in intensity. 
 Good quality oregano may be strong enough almost to numb the tongue, 
 but the cultivars adapted to colder climates often have a lesser flavor. 
 Factors such as climate, seasons and soil composition may affect the aromatic oils present, 
 and this effect may be greater than the differences between the various species of plants.

 Oregano&!&s most prominent modern use is as the staple herb of Italian-American cuisine. 
 Its popularity in the US began when soldiers returning from World War II brought back with them a taste 
 for the "pizza herb", which had probably been eaten in southern Italy for centuries. 
 There, it is most frequently used with roasted, fried or grilled vegetables, meat and fish. 
 Unlike most Italian herbs, oregano combines well with spicy foods, which are popular in southern Italy. 
 It is less commonly used in the north of the country, as marjoram generally is preferred.

 The herb is also widely used in Turkish, Palestinian, Syrian, Greek, Portuguese, Spanish, Philippine 
 and Latin American cuisines.

 In Turkish cuisine, oregano is mostly used for flavoring meat, especially for mutton and lamb. 
 In barbecue and kebab restaurants, it can be usually found on table, together with paprika, salt and pepper.
 The leaves are most often used in Greece to add flavor to Greek salad, and is usually added to the lemon-olive
 oil sauce that accompanies many fish or meat barbecues and some casseroles.
 Oregano is also used by chefs in the southern Philippines to eliminate the odor of carabao or beef 
 when boiling it, while simultaneously imparting flavor.
 Hippocrates used oregano as an antiseptic, as well as a cure for stomach and respiratory ailments. 
 A Cretan oregano (O. dictamnus) is still used today in Greece as a palliative for sore throat.
 Oregano is high in antioxidant activity, due to a high content of phenolic acids and flavonoids. 
 It also has shown antimicrobial activity against strains of the food-borne pathogen Listeria monocytogenes.

Cautions
Consult a health care practitioner if symptoms persist or worsen.
Keep out of reach of children.

Reference Files

History
Oregano is native to northern Europe, although it grows throughout many regions of the world. It has been recognized for its aromatic properties since ancient times, with the Greeks and Romans holding oregano as a symbol of joy and happiness. In fact, it was a tradition for Greek and Roman brides and grooms to be crowned with a laurel of oregano.

Oregano has been cultivated in France since the Middle Ages and has come to be an important herb in Mediterranean cooking. Oregano was hardly known in the United States until the early 20th century when GIs returning from Italy brought word of this fragrant and delicious herb back to the United States.



Seller Information (Company )

Name Boram Kim(Canadian Health Food)    (1)         
Tel 647-726-1010
Address 1111 Flint Rd. Unit #25  North York  Toronto   Ontario Canada  M3J 3C7

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Name Boram Kim
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Shipping Information

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  • 2: United States-ALL


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